Cafeteria

The college canteen is a place where students congregate to not only eat but exchange views. The college canteen is designed to cater to 500 plus students & staff, it is spread over 1000 square feet. It has a modern kitchen where food is steam cooked. In the canteen, a vast array of fresh, hot and quality vegetarian food items is being served, which include both south Indian and north Indian meals. For breakfast, variety of dosas, idly-sambar, rice baths, poori-sabji are the most commonly prepared dishes on all the working days. Seasonal fresh fruit juices also prepared during summer.

Table below shows the canteen committee members, they constantly visiting the canteen, inspects the quality of preparation and verify the hygenity of the canteen premises.

Apart from the Main Canteen, the Café corner also caters to the needs of students and staff and is ideally located near cricket ground in the campus.

The college hostels are having canteen facilities meant exclusively for the hostellers in both girls’ and boys’ hostels. These cafeterias cater to refreshment and eatables for the students as per their priority. The cafeterias are very spacious to accommodate a large number of students and also have a comfortable sitting arrangement. The whole ambiance of the cafeterias is so soothing and delightful that it tempts you to come here again and again. Utmost cleanliness and hygiene are maintained both by the cooking & cleaning teams. Keeping in view the importance of a healthy diet, the cafeterias serve good quality nutritious food with a healthy touch.